Pear Cheesecake Bars

Pear season is always a reason to make something baked and this recipe really is wonderful with the spices and cheesecake filling. If you want a 9×13 pan, simply double the recipe Ingredients Oat Streusel Crust and Topping: 3/4 cups quick-cooking oats uncooked 1/2 cup all-purpose flour 1/3 cup butter softened 1/3 cup firmly packed dark brown sugar 1/3 cup finely chopped pecans 1/2 teaspoon baking soda 1/2 teaspoon ground…

Cheesy Cauliflower

Cauliflower and cheese are one of my favorites. I have made stuffed cauliflower before but had to try this recipe and it was excellent. Giada has a great one https://www.foodnetwork.com/recipes/giada-de-laurentiis/cheddar-cheese-stuffed-cauliflower-8364015. I love the crunch of the panko, so good! I just did a couple tweaks to this recipe as noted Ingredients Kosher salt 1 head…

Mango and Greens Salad with Creamy Curry Dressing

Make a different salad tonight. Fruit and greens are my favorite type of salads. Look for in season fruits and blend with greens to shake up your dinners. I also love curry, so this is a way to use it in a dressing that goes well with this salad. Don’t forget to add the nuts!…