Roasted Carrots with Maple Syrup

Roasted Carrots with Maple Syrup I really enjoy my fresh garden carrots roasted this time of year. I have ample stored in the fridge and am looking forward to many dishes this winter using my carrots.  This recipe makes the carrots sweet when roasted. Enjoy! Serves 6 Ingredients 2 pound carrots, washed and cut into…

Creamy Squash Soup

Creamy Squash Soup This recipe is from Sacramento National Food Coop (safoodcoop.com) and it is very good!! I will make it often! It has a a mild taste and the apples add a hint of sweetness.  Use squash as much as you can while it is in season. My garden this year has given me…

Peanut Butter Coookies

Peanut Butter Cookies This recipe is one I use over and over. It is from an old church cookbook with no cover. Makes 3 doz and 3 more if you use a cookie scoop. Preheat oven to 350 degrees. 1 cup unsalted butter 1 cup peanut butter 1 cup brown sugar 1 cup organic cane…