How to Make Crystallized Ginger

Making Crystallized Ginger Christine Schlueter   I really like crystallized ginger as a treat and to use in baking. It is very easy to make. I keep it in a air tight container in the freezer and use as needed. Crystallized ginger has a much better fresher taste than store-bought; a zippy ginger syrup (good…

Avocado Egg Rolls

I love avocado! Eggrolls are easy to make with avocado and the sun-dried tomatoes. You will soon have this as a quick go to meal any day of the week! EGG ROLLS:  1 large Avocado, chopped  1 TBSP. sun-dried tomatoes packed in oil  1 tsp. chopped fresh cilantro  1/8 tsp. salt 3 egg roll wraps…

Corn Salad- Esquites

Cinco de Mayo! The perfect day to incorporate a Mexican style dish. Here is a good corn salad. I use my freshly frozen garden corn this time year. Try making it in the summer with fresh grilled corn, even better!! Ingredients 2 tablespoons butter (unsalted) 3 cups corn (about 4 ears), cut from the cob…