Cooking Class Schedule

Upcoming Classes:

 

Need help with canning and freezing? Contact me for a quick class and you will be on your way to canning goodness from the farmers market or yourown garden!

 

Fresh garden salads and homemade dressings in May!

 

Call today to reserve your space  and schedules 320.587.4974

 

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Call for your personalized class. Dates are limited.

 

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*RED HAT LADIES, CHURCH GROUPS, SENIORS, MOTHERS & DAUGHTERS, SONS & FATHERS, WELCOME*

I will tailor to your group and what you want to learn to cook!

Enjoy a morning of fun and get lots of different tastes from the garden!

COOKING IN THE COUNTRY WITH CHRIS

Simple & Intimate Setting ~Learn how to Prepare Easy & Healthy Dishes~

Farm fresh & Natural Produce

Saturdays 9am-11am

$20-25 per person (depending on menu)

Minimum of 3 maximum of 15

(winter classes are fewer)

* Class attendees will be able to purchase product from Loon Organics Farm (loonorganics.com) and the Lamb Shoppe (ourfarmtoyou.com)  following the class or Chris will have at site*
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Finally after many requests my mustard is ready! It is 1/4 cup and made with herbs from my garden and MN honey and Colman’s dry mustard. If you want me to mail you some,
email me @ cjinspirations@gmail.com
It is $3 plus $2 ship/handling so $4 per jar, or can be picked up for no shipping charge
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